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Wyeast vingjær

Ispose for å bevare gjæren bedre under postgang. Sendes alltid som pakke.…

10,00

Used in many white wine fermentations and also some red wines. Also used for secondary fermentation …

108,00

One of two strains for mead making. Leaves 2-3% residual sugar in most meads. Rich, fruity profile …

108,00

Ideal for red or white wines, which mature rapidly with Beaujolais type fruitiness, and for bigger …

108,00

Produces distinctive intense berry, graham cracker nose. Jammy, rich, very smooth complex profile, …

108,00

Crisp and dry fermenting yeast with big, fruity finish. Creates a nice balance for all types of …

108,00
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