Handlekurv

..er tom!

Kategorier
Chat
 
Share |

Eikespon Fransk heavy Toast 100 gram

Art.nr: 50231
På lager
24,00
Vennligst velg
Antall:

Eikespon Fransk heavy Toast 100 gram

La øllet ditt (eller vinen) få eldes i eik uten at du trenger en egen eiketønne.

Dosering: 5 - 30 gram pr 10 liter øl. Kontakttid noen få dager til 3 måneder. Kan også brukes til vin.

 

Letting your wine or beer age 'in oak' without an oak barrel? It can, thanks to these French Oak Chips with controlled, guaranteed quality and toasting. Less expensive than an oak barrel. Dosage: 5-30 g/10 l wine. Contact time: a few days to 3 months. Can be added to the must and the wine (or beer!). 

 

Why should you use oak in wine? 
The use of oak during wine making will change some characteristics of your wine: taste, aroma, preservation and colour stability. 

3 ways to add these characteristics:

  • Maturation in oak barrels. To benefit of the specific advantages choose a barrel without a protective layer on the inside. Most decorative barrels have a paraffin layer and are mostly used for decoration but can also serve as storage or pouring wine or alcohol. 2 types of oak: American and French. American oak gives a fruity character to the wine, the French a more spicy touch.
  • The use of oak chips has a few more advantages. They don’t take up any space and are easily added to your wine. Thanks to the large contact surface you don’t even have to add that much.
  • Alcohol based oak extract. Also very easy to add and quickly mixes with the wine which means you can immediately test the wine sensorial.

Tips:

  • Put the chips in a hop bag for easy removal after use.
  • Try adding chips to the mash. This way, your wine is better protected against oxidation (better colour stability and longer preservation)
  • For a special taste: try the sherry and whisky chips.
  • Why not experiment with oak chips in beer!

How much chips to use and how long to mature in the barrel? The more chips you add, the shorter the contact time. For wooden barrels, maturation time depends on how many times the barrel has already been used. 

 

Castle Malting Wheat Blanc EBC 3,5-5

Castle Malting Wheat Blanc EBC 3,5-5

Wheat malt. Kilned at up to 80 - 85°C. Enhances the peculiar taste of wheat beers. …

16,00



Weyermann Cara Pils EBC 2,5 - 6,5

Weyermann Cara Pils EBC 2,5 - 6,5

Gir bedre skum og fullere body. Kan brukes opp til 40% av maltmixen.   Brukes …

3,00



PBW 1lb ( 450 gram )

PBW 1lb ( 450 gram )

PBW - Powdered Brewery Wash - 1 Lb Usa Only Pbw - Powdered Brewery Wash. P.B.W. …

150,00



Weyermann Chocolate ( sjokolade ) Wheat EBC 900 - 1200

Weyermann Chocolate ( sjokolade ) Wheat EBC 900 - 1200

Intens Aroma av Mørk overgjæret øl. Gir også mørk …

4,00



Castle Malting Munchener EBC 25

Castle Malting Munchener EBC 25

Belgian specialty malt of Munich type. Kilned up to 100-105°C. Rich, golden malt. …

18,00



Muntons Maris Otter Pale Ale EBC 4,4 - 6,6

Muntons Maris Otter Pale Ale EBC 4,4 - 6,6

Brukes i alle typer Pale Ale og Bitter øl, det mest tradisjonelle Engelske …

20,00