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WYEAST 1335 BRITISH ALE II

Art.nr: WY1335

139,00

Antall:

2 På lager

Informasjon

WYEAST 1335 BRITISH ALE II

Typical of British and Canadian ale fermentation profile with good flocculating and malty flavor characteristics, crisp finish, clean, fairly dry.

Flocculation: high, Attenuation: 73-76%, Temperature Range: 63-75° F (17-24° C), Alcohol Tolerance: approximately 10% ABV

Styles:
American Brown Ale
Brown Porter
Cream Ale
Dry Stout
English Barleywine
English IPA
Extra Special/Strong Bitter (English Pale Ale)
Foreign Extra Stout
Irish Red Ale
Northern English Brown Ale
Special/Best/Premium Bitter
Standard/Ordinary Bitter